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Open Weekend 2026

March 27th, 2026
Cheers to a Decade: Celebrate 10 Years of Yorkshire Whisky! Did you know that Summer 2026 marks 10 whole years of distilling right here in Yorkshire? It’s been an incredible decade of Filey Bay Whis...

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Enjoying: Michelin-starred Pipe and Glass Visit

March 13th, 2024
Michelin-starred Pipe and Glass visit the distillery We joined forces with our sister company Wold Top Brewery, inviting the Pipe and Glass team for a visit. Starting at the farm and the brewery for a...

Enjoying: Limited Edition Yorkshire Steak, Filey Bay Whisky & Peppercorn Sauce Pie

March 4th, 2024
Raising a dram to British Pie Week with the Limited Edition Yorkshire Steak, Filey Bay Whisky & Peppercorn Sauce Pie. We have teamed up with Yorkshire Handmade Pies, who have crafted a pie...

Enjoying: Skosh Visit

February 27th, 2024
We had the pleasure of hosting the Skosh team from York here at the distillery. Since 2019, Skosh has featured Filey Bay whisky on their menu. We invited the team to learn more about out field-to-bott...

Enjoying: Filey Bay in Japan

February 21st, 2024
The World Whisky Forum at the beautiful Komoro Distillery, Japan. Last week David & Rebecca attended the 5th year of The World Whisky Forum which has grown to 100 delegates from 16 countries, 17 i...

Living: Yorkshire Coast Dolphins

August 7th, 2020

Enjoying: ‘Together in Spirit’ – our Spotify playlist

April 17th, 2020

Living: David on WhiskyCast

April 15th, 2020

Enjoying: Locally-sourced Hot Cross Buns with DP002

April 14th, 2020

Growing: Planting our Barley

April 13th, 2020

Growing: Direct Drilling

February 28th, 2020

Growing: Wind Power

February 25th, 2020

Living: ‘The Country Gent’ Podcast

February 24th, 2020
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