Our first Supper Club of 2026 sees Dan Hargreaves and the brilliant Embers team take over the distillery kitchen with huge paella dishes and their signature smokey style. The theme is Spanish sunshine and we’ll have the Filey Bay Moscatel Sherry Cask ready to go alongside. Tickets include a many-course meal, and welcome drink on arrival, as well as a dram alongside dessert (and a miniature to take home for the designated drivers).

Spirited Supper Clubs bring our favourite chefs here to the distillery for one night only. Great food, great drinks and a fantastic atmosphere, in a communal style. No two Supper Clubs will ever be the same as each chef brings their own spirit to the evening. And if you make it to every Spirited Supper Club of 2026, we’ll make sure you’re well rewarded…

To book your tickets, select the date (highlighted in orange). Click that and choose how many tickets you want – the tickets will then be in your ‘basket’ ready for check out. If the date isn’t orange then that means the event is sold out! Supper Clubs are communal style, so you may find you’re sharing a table with another group… but that’s part of the magic of the night.